Description
Aubergine has an outer skin that is glossy, smooth, black-purple, and has a green stem. The inner flesh is cream coloured with a spongy-firm texture and there many edible seeds. When cooked, Purple eggplants are tender and mild with a slightly bitter taste.
To store: Place in the salad compartment of the fridge for up to 3-4 days.
Dutch 
, English 
, Spanish 